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With photos. Oh yum! Suze - 1 month ago , Verified purchaser. I will snack on crackers and love these! Enjoy adding some to the side of my soups, which I have for meals quite a bit.
Helpful Not helpful Report review. Cheese crackers 5 out of 5 stars. Chicagomomma - 1 month ago , Verified purchaser. I buy a box of these every week. My daughter loves them and they are a safe snack to bring to school.
My only complaint is they are pretty expensive for crackers. Eat it 5 out of 5 stars. Bland and boring 1 out of 5 stars. Did you? Snack crackers. Mari - 3 months ago , Verified purchaser. All I can say is that if you like snack crackers, the brand to buy is Cheez-it and the size to buy is Family size. And probably best to buy 2 boxes.
What our family likes best is the fresh cheddar taste and the crispness of the crackers. While we like the other flavors, Original is our favorite. Yum 5 out of 5 stars. Jjphil - 3 months ago , Verified purchaser.
Cheez-It 5 out of 5 stars. LM - 3 months ago. All time favorite 5 out of 5 stars. Miss diane - 4 months ago. Load 8 more. Get top deals, latest trends, and more. Email address. Sign up. About Target Careers. Email Signup. Target Brands. Advertise with Us. Bullseye Shop. Target's Coronavirus Response.
Corporate Responsibility. Investor Relations. While it is kind of It's an excellent salty-savory combo, here, and I cannot deny how much I enjoyed it even if it means contradicting myself. Wouldn't you rather have an honest reviewer than a consistent one, anyway?
Let it be known, I am occasionally known to enjoy and partake in ranch dressing. And while I vastly prefer the "regular" Cheez-It style to the new and not so improved Grooved variety, this specific flavor is only available in the Grooved capacity. Which is a damn shame. It's like finding out the next Star Wars movie can only be viewed via the screen on your old Tamagotchi. Just OK format. This is Duoz, done right. The two flavors here intertwine and gel like peanut butter and pickles , Elon Musk and Grimes, or Cheez-Its and strong ish opinions about Cheez-Its.
The sharp Cheddar and Parm dance so well together, you will want to make sure you snag one of each in every bite. These are Cheez-Its working together to make a better future for snacking. And we salute the entire Duoz project for making all this possible. Many people consider the "burnt" Cheez-Its in the box to be the belles of the cheese ball, the tops of the cracker heap, and—generally—the best part of the Cheez-It experience.
I had a roommate in college who would actually take his Cheez-Its, and cook them in our oven for 15 minutes to make them extra crispy. In his own words, the extra bake time " And the brown, slightly charred texture reminds one of perfectly burnt toast on a relaxing Sunday morning on the back porch. I'm going to keep this succinct: I wish these were spicier.
They are good. But I wish they were spicier. God, why aren't they just a little bit spicier? It's like they wanted to go there, but pulled up just short. Maybe they were scared. Maybe, they were just a little timid.
Either way, they were so close. The best part of these White Cheddar crackers might be the delightful trail of White Cheddar residue that always lingers on your fingers after indulging in a handful of these white, tastefully flavored crackers. The crackers in question can be generally considered as the B-side to the original, orange Cheddar—like the Cool Ranch equivalent in the Doritos world. And they are a more elegant-seeming alternative to the classic flavoring.
Really, the only reason these aren't ranked higher, is that there is a very similar flavor that simply packs a little more oomph than this classic. But, I can't be mad if you are a little pissed these aren't higher. Trust me: I get it. If you couldn't gather by now, I'm something of a snack purist. I believe that simplicity is often adjacent to godliness The Original flavor of Cheez-Its is still damn close to being the gold standard of the entire brand. It's savory. It's salty. The texture, shape, and thickness isinherently—always going to be the Platonic ideal of what a Cheez-It is and can ever hope to be.
All other variations are simply riffs on this original of the species. And while three flavors were able to best the Cheez-It Grandaddy, it's still impressive this old hoss invented in ! I'll say this: the Cheddar Jack comes dangerously close to tasting exactly like the original. But, there is something, a certain cheesy je ne sais quoi , a noticeable and disarming "smoothness," that follows in the wake of the sharp Cheddar, that just lets everything about this cracker go down easy.
I think that might be the Jack? Anyway, while the top-two entries in this list might be better and subjectively superior riffs on the Original flavor, this one seems like it took what the Original had, and tweaked it to make it slightly better. If you don't know Jack, you really should introduce yourself. And then eat it. Eat Jack. The peril of every would-be reviewer is the constant battle of subjectivity vs.
Unfortunately, the only taste buds I have are my own if I had someone else's, I feel like I'd be breaking some type of law. So be warned, this is me at my most subjective. I inherently love pizza-flavored snacks, and this riff on the familiar formula—aptly named Cheese Pizza, as if there were any other kind—truly tastes like a pizza-flavored Cheez-It. Which of course, it is. But still, it's so easy to mess up the formula of a pizza-based snack, and tragically, nothing has come remotely close to these discontinued gems in capturing the taste of a pizza in the palm of your hand.
These are closest things yet. Which is absurdly high praise for a little square snack. They might not be your favorite, but they are almost mine. When I first bit into this flavor, I let go an audible, "Oh fuck. On the box, they don't tell you which four Italian cheeses, exactly, combine to make this heavenly flavor worthy of a Donatello fresco.
But in the end, it doesn't really matter. Whatever quartet of cheeses come together—with all the elegance of a white Cheddar, all the sharpness of a Parmesan, all the savory notes of the original—to form this swirl of Cheez-It majesty, they do so magnificently.
These are snacks you can serve on a silver platter at a cotillion, or simply eat on your couch while watching the Godfather: Part II. It is a flavor that is complex, yet approachable.
Intense, yet soothing. Satisfying, yet prodding you to embrace that lingering feeling of always wanting more. Oh, and also, the dust it leaves on your fingers is good, too. So you don't need a napkin. This is perfection in approximately 26 by 24 millimeters. And basically, the only Cheez-It you'll ever need. Want more Thrillist? Skip to main content Eat Snacks. Photo by Cole Saladino for Thrillist. White Cheddar Reduced Fat. Whole Grain.
Hot and Spicy Grooves. Duoz: Cheddar Jack. Duoz: Bacon and Cheddar. Original Reduced Fat. White Cheddar Grooves.
Original Grooves.
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